NatureSeal® Fresh-Cut Produce Extender has a specially formulated line for root vegetables. This is an OMRI-certified precise blend of vitamins and minerals that maintains the natural color and texture for up to 14 days without altering the flavor.

Produce treated:

Beet (golden/stripe) Potatoes (whole peeled, French fry cut, diced, sliced)

Brussels Sprouts (halved) Pumpkin (de-seed & cut)

Butternut Squash (de-seed & cut) Sweet Potatoes (whole peeled, French fry cut, diced, sliced)

Corn on the Cob (cut ends) Turnips

Green Cabbage Green Peanuts

Parsnips

Key benefits of NatureSeal:

Organic produce maintains its organic status
Sulfite-free
GRAS ingredients
Allergen-free
Kosher
Inhibits enzymatic browning
Maintains the natural texture
Does not alter the flavor
Allows fresh-cut processors to diversify product line
Reaches wider markets with a longer shelf-life
Offers savings through reduced labor, spoilage and waste

Root Vegetables