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Corn Avocado Salad – Using NatureSeal Guacamole/Avocado formula on avocados


1 can (15 oz) black bean, drained and rinsed

1 can (15 oz) white shoepeg corn, drained

1 cup halved cherry tomatoes

1 avocado*, (chopped and prepped with NatureSeal G&A formula)

¼ c. finely chopped red onion

Chopped jalapeno pepper to taste

¼ c. finely chopped cilantro

1 TBS. olive oil

1 TBS. fresh lemon juice

1 TBS. fresh lime juice

1 clove garlic minced (or pressed)

Salt to taste


  • Combine beans, corn, tomatoes, avocado, red onion, jalapeno, and cilantro in bowl. Stir to combine.
  • In separate bowl, combine olive oil, lemon & lime juices, garlic and salt.
  • Pour over salad and stir. Refrigerate until ready to serve

Purchase NatureSeal For Guacamole & Avocado here!